Ingredients:
mushrooms
1 med. onion, chopped or sliced
garlic, fresh or bottled
1 1/2 lbs. roast beef
brown gravy
mashed potatoes
garlic french bread
(I don't have amounts next to some of the ingredients because I just put in what I have or what I feel our family will enjoy.)
Directions:
Chop mushrooms. Slice onions. I buy the deli roast beef and then just cut it into strips. Dice garlic. Mix up 2-3 packets of brown gravy, and once warm and ready, throw in the above ingredients. Toast garlic bread, and whip up your mashed potatoes. Serve mashed potatoes and gravy on top of the bread. Enjoy!
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